British Columbia Institute of

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BCIT Part-time Studies

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The following 7 courses matched your selection criteria:

Food Technology

  1. FOOD 0191 - PCHF:Preventive Controls for Human Food
  2. FOOD 1026 - Food Microbiology
  3. FOOD 1151 - Dairy Processing
  4. FOOD 1179 - HACCP: Prerequisite Programs
  5. FOOD 1189 - HACCP: Developing a HACCP Plan
  6. FOOD 2161 - HACCP: Environmental Monitoring
  7. FOOD 2163 - HACCP: Internal Auditing

Programs and courses are subject to change without notice.

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English Language Proficiency

BCIT's Part-time Studies English Language Proficiency Standard is English 12 (or equivalency). Students who do not meet this requirement should upgrade their English skills prior to any future registration.

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We've changed the way we accept payments.

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Registration News

Registration is now open for the Fall 2020 term.

Classroom Locations

Classroom locations are subject to last minute changes. Please check the Part-time Studies Classroom Locations listing at on the first day of any course you are registered for.

Part-time Studies Financial Aid

Will you be studying at BCIT part-time? Do you need assistance funding your studies? Find out if you qualify for Part-time Studies financial aid ›