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To end hunger, achieve food security and improved nutrition and promote sustainable agriculture

SDG 2: Zero Hunger

UN SDG 2 Zero Hunger Icon.

SDG 2 works to end malnutrition and hunger ensuring all people have access to sufficient and nutritious food all year round. This involves promoting sustainable food production systems and implementing resilient agricultural practices that increase productivity and production while helping to maintain ecosystems and strengthen capacity for adaptation to natural disasters.

Food insecurity has severe implications for one’s health and well-being. Post-secondary students are particularly vulnerable, with over 50% of students at Canadian post-secondary institutions experiencing moderate to severe levels of food insecurity.

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