Overview
The Broadcast and Digital Journalism Associate Certificate caters to part-time students aspiring for entry-level journalism roles. Guided by experienced industry professionals, students will be able to enhance their writing, interviewing, story-telling, and production skills for a dynamic career in broadcast and journalism.
Now more than ever, the world needs good journalists. Today’s journalists must combine strong writing with technical savvy and production expertise. Through this program, you’ll be guided by industry professionals to understand and explore the rapidly-changing world of journalism and story-telling. Hone your writing, interviewing, performance, and production skills to start on the path to a rewarding career in journalism.
Who should complete the Journalism Associate Certificate?
This program could be right for you if:
- You’re looking to study part-time as you work or manage family needs
- You want to build upon your natural writing talent towards a career in journalism
- You are a story-teller with your own website and/or blog who wants to enhance writing and production skills to tell more powerful and professional stories
- You’re curious about the world and enjoy connecting with others
- You’re creative and want to enhance writing and production skills to share your stories in a more engaging way
- You seek a supportive, hands-on educational experience studying abroad in Canada
What grads can do
By earning your Associate Certificate, you’ll be honing your writing, story-telling and production skills to prepare for a variety of entry-level positions in journalism. You’ll be able to apply your writing skills and understanding of compelling story structure to a wide variety of opportunities in the world of media and communication. You may also wish to work as a freelance journalist, writer, or blogger to have your stories heard, or to enhance your own small business, personal project, or current job.
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Entrance Requirements
About Flexible Learning
Part-time courses are offered in a variety of scheduling formats, including at night or on weekends, flexible daytime delivery, or you can opt for distance or online learning. If you meet the prerequisites and there’s space available, you can register for a course immediately. Courses are offered in each of three terms: Fall (September), Winter (January), and Spring/Summer (April).
Application processing
Applications are accepted throughout the year with intake options available during the following periods:
- Winter (January) intake: open February 1* and close January 2*
- Spring (April) intake: open May 1* and close April 1*
- Fall (September) intake: open October 1* and close September 1*
Intakes may fill before the deadline. If you are currently registered in a course or planning to start, submit your application early to secure your spot in the program.
Entrance requirements
Applicants must meet all entrance requirements and will be accepted on a first-qualified basis as long as space remains.
- English language proficiency: Category 2 – English Studies 12 (67%) or equivalent
International applicants
This program is available to international applicants.
Study permit: A valid BCIT study permit is required prior to starting the program.
Post-graduation Work Permit (PGWP) eligibility: This program does not meet the eligible field of study requirement (CIP) and is therefore not eligible for students to apply for a PGWP.
(CIPC: 9.0402)
Program declaration
Declaring your Flexible Learning (Part-time Studies) program ensures that BCIT is aware of your intent to complete a program as it is currently outlined and provides you the opportunity to apply for transfer credit.
To submit your declaration:
- Answer all questions completely.
- If required, convert transcripts and documents to PDF files.
- Have a credit card ready to pay the application fee.
Declare Now
Upon approval, a program plan letter will be sent to you confirming your program of study. Please allow approximately eight weeks for processing.
Scheduled Intakes
Ongoing Flexible Learning (Part-time Studies) intakes: January, April, and September.
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Costs & Supplies
While Broadcast and Media Communications Flexible Learning courses do not adhere to the BYOD (Bring Your Own Device) requirements, it is nonetheless preferable for students to have access to a personal computer to enhance their learning environment and to ensure course success. Please check the following recommended computer requirements prior to the start of class.
Tuition fees
Flexible Learning (Part-time Studies) tuition is charged on a course-by-course basis. Please see the Flexible Learning Tuition & Fees page for more information on domestic and international tuitions.
Financial assistance
Financial assistance may be available for this program. For more information, please contact Student Financial Aid and Awards.
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Courses
Important updates to Flexible Learning
English Requirement: Find out more.
Please note: part-time programs and courses are open enrolment and although we make every effort to accommodate demand, course registration cannot be guaranteed in every semester. High demand courses fill quickly and may result in students unable to register for a course that semester. Courses may also be cancelled due to low enrolment.
Program matrix
Check current availability of courses for this program.
Required Courses: | Credits | ||
---|---|---|---|
BCST 1170 | Introduction to Journalism | 3.0 | |
BCST 1180 | Introduction to Video Editing | 3.0 | |
BCST 1190 | Backpack Video Journalism | 3.0 | |
BCST 1198 | Photography & Lightroom: Building Your Photographic Vision | 3.0 | |
BCST 3251 | Performance Development: Presenting Your Best Self | 3.0 | |
BCST 3259 | Podcasting | 3.0 | |
Complete 9.0 credits from the following: | Credits | ||
BCST 1151 | Radio and TV Announcing | 3.0 | |
BCST 1173 | Sports Broadcasting | 3.0 | |
BCST 1193 | Social Media Storytelling | 3.0 | |
BCST 1225 | Video Project Planning | 3.0 | |
BCST 1256 | Sound Design | 3.0 | |
BCST 1260 | Professional Video Camera Operations | 3.0 | |
BCST 1281 | Freelance Producing for Social Media and Broadcast | 3.0 | |
BCST 1510 | Climate Change Storytelling for Social Change | 3.0 | |
BCST 1710 | Intro to Story Editing for Factual / Unscripted Television | 3.0 | |
BCST 2198 | Photography: Master Your Framing | 3.0 | |
BCST 3073 | Building Your Digital Media Presence | 3.0 | |
BCST 3121 | Discover Your Inner Storyteller | 3.0 | |
BCST 3261 | Refining Performance | 3.0 | |
BCST 4109 | Navigating the Media Landscape and Crafting Your Pitch | 3.0 | |
BCST 5010 | Visual Communication and Culture | 3.0 | |
MKTG 1019 | Media Relations | 3.0 | |
Total Credits: | 27.0 |
Check current availability of courses for this program.
Transfer credit
Do you have credits from another BC/Yukon post-secondary school? Do you want to know if they transfer to courses here at BCIT? Check out BCIT's Transfer Equivalency Database to find out.
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Program Details
Program delivery
Blended: This program is delivered partly on campus and partly online.
Program location
Burnaby Campus
3700 Willingdon Avenue
Burnaby, BC
Downtown Campus
555 Seymour Street
Vancouver, BC
Courses are also offered through online learning.
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Graduating & Jobs
Apply for graduation
Upon successful completion of all program requirements, complete an Application for BCIT Credential [PDF] and submit it to Student Information and Enrolment Services.
Allow approximately six to eight weeks for processing.
All financial obligations to the Institute must be met prior to issuance of any credential.
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Contact Us
Mary Kay Thurston
Flexible Learning Coordinator, Broadcast & Media Communications
Tel: 604-432-8668
Email: Mary_Kay_Thurston@bcit.ca
Contact a Flexible Learning Program Advisor with the BCIT program name in the subject line if you have a question about:
- Course selection and program planning
- Declaring your program
- Making changes to your approved program plan
- Applying for transfer credit and advanced placement
- Laddering options
- Job placement and graduate outcomes
- Student life
Questions or comments?
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Programs and courses are subject to change without notice.