Course Overview
In this hands-on course, budding entrepreneurs will examine long term management of a small business. Emphasis will be on topics such as business growth, increasing profit, managing for greater efficiencies and how to survive as an entrepreneur in today's fast changing business environment.
Prerequisite(s)
- 50% in MKTG 1324
Credits
3.0
Domestic fees
$626.02
International fees are typically 3.25 times the domestic tuition. Exact cost will be calculated upon completion of registration.
Learning Outcomes
Upon successful completion of this course, the student will be able to:
- Describe advantages and disadvantages of alternate business models such as franchising
- Discuss strategies for managing small business growth
- Prepare a strategic long-term growth plan
- Outline and discuss basic strategies for increasing profit
- Describe the expansion and contraction cycles of business strategy
- Explain how an entrepreneur can prepare for an unexpected crisis
- Discuss how a business plan can be useful tool in identifying and managing business efficiencies
Effective as of Fall 2018
Related Programs
Small Business Management (MKTG 2324) is offered as a part of the following programs:
- Indicates programs accepting international students.
School of Business + Media
- Event Marketing and Management Strategy
Certificate Part-time
- Marketing Management
Certificate Part-time
- Marketing Management (Professional Sales Option)
Certificate Part-time
- Marketing Management - Entrepreneurship
Associate Certificate Part-time
- Marketing Management - Sales Skills
Associate Certificate Part-time
Course Offerings
Spring/Summer 2026
Below is one offering of MKTG 2324 for the Spring/Summer 2026 term.
CRN 69993
Dates
Apr 07 - Jun 23 Loading
- CRN 69993
- $626.02 Domestic fees
Class meeting times
| Dates | Days | Times | Locations |
|---|---|---|---|
| Apr 07 - Jun 23 | Tue | 13:00 - 16:00 | Downtown DTC Rm. 483 |
Duration
12 weeks
Instructor
Megan Bunting Fox
Course outline
Course outline TBD — see Learning Outcomes in the interim.
Important information
- This course is held in-person at the downtown campus on Tuesday afternoons at 1:00pm (PST). To be successful in this course, plan to spend 7-10 hours per week on your studies, starting week 1. If this course is showing as full, please contact Candace_Marrington@bcit.ca and request that your name be added to the waitlist and please include your full name and student ID.
Confirmation
Required
To proceed with registration and add this course to the cart, please confirm:
Status
If you have any questions about this course, please contact us.
Programs and courses are subject to change without notice. Find out more about BCIT course cancellations.