Course Overview
This entrepreneurship development course will provide the student with an opportunity to evaluate a business opportunity by creating a feasibility study for the start-up of a small tourism enterprise. Key aspects of opening a new business will be reviewed. Students build self-awareness of their own entrepreneurial skills and the competencies required for the successful launch of a new business venture.
Prerequisite(s)
- Successful completion of all Level 2 courses.
Credits
2.0
- Retired
- This course has been retired and is no longer offered. Find other Flexible Learning courses that may interest you.
Learning Outcomes
Upon successful completion of this course, the student will be able to:
- Develop effective public speaking skills by delivering oral presentations (individual and team) to audiences of diverse sizes.
- Describe common traits of entrepreneurial success; identifying one’s own entrepreneurial propensity.
- Evaluate various emerging trends and issues in entrepreneurship such as social enterprise.
- Describe the common legal forms of organization used by businesses.
- Explain the importance of analyzing target market needs/wants and the micro/macro environment.
- Identify and assess potential market demand, product/service capacity, competition, operational and managerial efficiencies and financial viability to represent a feasible business opportunity.
- Develop the components of a feasibility study.
- Describe the purpose, content, and application of the Income Statement, Cash Flow Statement and Balance Sheet.
- Create a personal professional growth plan to address areas of entrepreneurial strengths and weaknesses.
Effective as of Fall 2019
Programs and courses are subject to change without notice. Find out more about BCIT course cancellations.