British Columbia Institute of Technologywww.bcit.ca/study/courses/food6255

BCIT

FOOD 6255 - Management and Regulatory Affairs

Food Technology Part-time Studies Course

School of Health Sciences

Course Details

This course addresses how to assist in the management of a food processing facility. Emphasis is placed on the use and importance of Total Quality Management and Statistical Process Control, together with Good Manufacturing Practices. Learners develop a quality management system based on ISO 9000 standards and discuss government regulations, environment issues, and sustainability concerns. They also explore management practices appropriate for a food processing facility, including basic human resource management and financial administration.

Prerequisite(s)

BUSA 7250 and FOOD 5255 and OPMT 5343

Credits

2.0

This course isn't currently offered through BCIT Part-time Studies. Please check back next term or subscribe to receive email updates.

Learning Outcomes

Upon successful completion of this course the student will be able to:

  • Analyze the impact of individual and group work activities on quality and regulatory compliance in a food production company.
  • Describe the importance of intellectual property and related issues.
  • Develop a quality system based on ISO 9000 principles.
  • Describe the laws, regulatory agencies and bodies that are responsible for regulating food product, NHP development, and the introduction of novel foods resulting from biotechnology and genetically engineered organisms.
  • Analyze the impact of ethical issues on business and management practices.

Effective as of Fall 2014

Related Programs

FOOD 6255 is offered as a part of the following programs:

School of Health Sciences

  1. Food Technology and Operations Management
    Full-time/Distance & Online Learning   Bachelor of Science

Subscribe

Interested in being notified about future offerings of FOOD 6255 - Management and Regulatory Affairs? If so, fill out the information below and we'll notify you by email when courses for each new term are displayed here.

Contact Information

The personal information on this form is collected under the authority of the College and Institute Act (RSBC 1996, Ch.52). BCIT will use this information to communicate with you regarding relevant BCIT programs, courses and services. This information is only used by authorized BCIT staff. Email communication sent to and from BCIT is routed through the United States of America. If you have any questions about BCIT's collection and use of this information, please contact BCIT’s manager of Information Access and Privacy.

Programs and courses are subject to change without notice.

Find Courses

Payment Changes At BCIT

We've changed the way we accept payments.

Find out more

Course Navigation, Related Links & Tools

Registration News

Registration is now open for the Winter 2019 term.

Classroom Locations

Classroom locations are subject to last minute changes. Please check the Part-time Studies Classroom Locations listing at www.bcit.ca/rooms on the first day of any course you are registered for.

Part-time Studies Financial Aid

Will you be studying at BCIT part-time? Do you need assistance funding your studies? Find out if you qualify for Part-time Studies financial aid ›

© BCIT