BCIT is planning for a substantial return to on-campus activity for the fall 2021 term as informed by BC Public Health Officer guidelines. Refer to each course listing for details.
This course focuses on the context of accounting and the use of accounting information for decision making, planning, and control. It will examine how managers can utilize the tools of economics, forecasting, accounting/finance, and decision theory to aid in these critical decisions. The course will consider how differences and changes in the internal operating conditions and in the external political-economic environment can affect a manager's resource allocation decisions. Topics include incremental analysis, short- and long-run decision-making and financial analysis.
$759.60 - $770.03 See individual course offerings below for actual costs.
This course is internet delivery format. However, exams will be held during class times IN PERSON at the Burnaby Campus. Specific exam dates are as follows: Midterm Exam: Date & Time: October 14, 2021 from 6:00 pm to 8:30pm. Location: SW1 2005. Final Exam: Date & Time: December 2, 2021 from 6:00 pm to 8:30pm. Location: SW1 2005. Department approval is required for registration. Please email FMGT_Online@bcit.ca with your BCIT student ID number, full name, and a brief explanation of why you wish to register in the course. Students are advised to purchase the textbook prior to the first class online at https://www.bcitbookstore.ca/distance/. This course may not be audited. Please send any inquiries regarding this section to FMGT_Online@bcit.ca.
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This course offering is in progress. Please check back next term or subscribe to receive email updates.
Departmental approval needed. This section is reserved for students enrolled in the Advanced Diploma in Business Management. For approval, please email your name and student ID to firstname.lastname@example.org. This course runs Monday evenings at the Downtown campus. Additional content will be provided asynchronously as required. No class October 11. Asynchronous content will be provided that week.
This course offering has been cancelled. Please check back next term or subscribe to receive email updates.
Upon successful completion of this course, the student will be able to:
Describe and differentiate the three forms of business organization.
Prepare and analyze financial statements.
Apply the basic principles of worksheet bookkeeping to record transactions for both a service and a merchandising business, including period-end adjustments.
Identify the internal control principles that apply to cash.
Complete inventory costing using FIFO and weighted average.
Understand and explain how companies recognize and value receivables.
Identify capital assets.
Understand, explain, and employ various methods of depreciation.
Understand how to account for current liabilities and cash dividends.
Define and differentiate between a variety of terms used in cost and managerial accounting.
Compute the breakeven point and determine the activity level needed to achieve a desired net profit figure.
Use the High-Low method for splitting mixed costs into their variable and fixed components.
Apply financial analysis techniques to a company's financial statements.
Analyze and make recommendations in several typical business decision scenarios.
Identify product costs and calculate overhead using activity-based costing.
Develop cash budgets.
Identify the components of a master budget and prepare a flexible budget.
Apply the concepts of responsibility accounting to management evaluation and control.
Analyze and make recommendations in capital budgeting decisions.
Effective as of Winter 2021
FMGT 2152 is offered as a part of the following programs:
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